Bananaberry Pie
8 ingredients
6 steps
Ingredients
- 1 pkg. (4-serving size) Jell-O brand strawberry-banana flavor gelatin
- 3/4 c. boiling water
- 1/3 c. cold water
- 2 1/2 c. thawed Cool Whip
- 1 1/2 c. strawberries, sliced
- 1 (6 oz.) Keebler Ready-Crust graham cracker pie crust
- 1 pkg. (4-serving size) Jell-O banana cream flavor instant pudding and pie filling
- 3/4 c. milk
Directions
-
1Dissolve gelatin in boiling water.
-
2Stir in cold water.
-
3Chill until slightly thickened.
-
4Mix in 1 cup Cool Whip.
-
5Stir in 3/4 cup of the strawberries.
-
6Pour into pie crust; chill until firm, about 15 minutes.
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