Baptist Pound Cake

10 ingredients
8 steps

Ingredients

  • 3 c. sugar
  • 1/2 c. Crisco
  • 3 c. all-purpose flour
  • pinch of salt
  • 1 tsp. vanilla
  • 1 stick butter or margarine
  • 5 eggs
  • 1/2 tsp. baking powder
  • 1 c. sweet milk
  • 1 Tbsp. vanilla butter nut flavoring

Directions

  1. 1
    Beat together shortening, butter and sugar.
  2. 2
    Add eggs one at a time and beat well after each.
  3. 3
    Sift flour, baking powder and salt together and add alternately with milk to first mixture.
  4. 4
    Add flavorings.
  5. 5
    Grease and flour Bundt pan (or 10-inch tube pan or large loaf pan).
  6. 6
    Pour mixture into pan.
  7. 7
    Place in cold oven; turn heat to 350° and bake 1 hour and 15 minutes (or until cake tests done).
  8. 8
    Let stand for 3 to 5 minutes before removing from pan.

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