Bar-B-Cups

5 ingredients
5 steps

Ingredients

  • 1 can refrigerator rolls
  • 1/2 lb. hamburger, cooked and drained
  • 2 to 3 Tbsp. barbecue sauce
  • 1 Tbsp. minced onions (optional)
  • 1/2 c. grated cheese

Directions

  1. 1
    Flatten one roll at a time and line a muffin tin with it.
  2. 2
    Mix the meat, sauce and onions.
  3. 3
    Spoon into muffin tin lined with roll, about 1 tablespoon each.
  4. 4
    Sprinkle cheese on top of each. Bake at 400° for 10 minutes.
  5. 5
    Serves 5.

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