Bar Cheese
5 ingredients
4 steps
Ingredients
- 3 lbs cream cheese (softened)
- 10 lbs sharp cheddar cheese, cold pack
- 3 tablespoons garlic powder
- 14 cup Worcestershire sauce
- 2 cups beer
Directions
-
1Place cheeses in large bowland blend.
-
2Then add remaining ingredients.
-
3Place in pans and cover with plastic wrap and place in fridge to cool.
-
4Serve on crackers or toasted garlic bread made from french bread or baguettes.
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