Barbara'S Chicken Dish

8 ingredients
11 steps

Ingredients

  • 500 g chicken tenderloins (or chopped breasts or thighs)
  • 2 -3 tablespoons olive oil
  • 1 medium onion, chopped
  • 400 g chopped tomatoes, with juice
  • garlic
  • 1/2 cup white wine
  • 1/2 cup chicken stock
  • 200 g sour cream

Directions

  1. 1
    Heat the olive oil in a large fry pan.
  2. 2
    add the chicken, (cut in bite sized pieces) and the chopped onion.
  3. 3
    stir for about 2 minutes.
  4. 4
    add the garlic, and continue cooking till the chicken is golden.
  5. 5
    add the white wine.
  6. 6
    add the tomatos.
  7. 7
    add the stock or water.
  8. 8
    simmer until chicken is cooked and the sauce is reduced.(thats why you use a LARGE pan.).
  9. 9
    when done, salt and cracked pepper to taste, turn off heat and cover.
  10. 10
    when ready to serve, re-heat, stir in the sour cream, but dont re-boil.
  11. 11
    serve over pasta, (I like curls) with a green salad.

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