Barbecue

11 ingredients
4 steps

Ingredients

  • 2 lb. ground chuck
  • 2 onions, chopped
  • 1 c. chili sauce
  • 1 Tbsp. dry mustard
  • 1 Tbsp. seasoning salt
  • 2 Tbsp. vinegar
  • 2 Tbsp. brown sugar
  • 10 oz. tomato juice
  • 1 Tbsp. chili powder
  • 1/2 tsp. pepper
  • 1 Tbsp. Worcestershire sauce

Directions

  1. 1
    Brown ground chuck and drain.
  2. 2
    Saute onions and add to ground chuck.
  3. 3
    Add remaining ingredients and simmer for 1 hour.
  4. 4
    Makes 18 servings.

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