Barbecue
9 ingredients
4 steps
Ingredients
- 3 lb. ground beef
- 2 cans chicken gumbo soup
- 1 large green pepper, cut into large pieces
- 1 small can tomato paste (for thicker barbecue add an extra can)
- 2 cans mushrooms (pieces and stems)
- 1/2 to 3/4 c. catsup
- 1 tsp. pepper
- salt to taste
- 1 large onion, cut into big pieces
Directions
-
1Brown the ground beef, then drain well.
-
2Add the pepper and onion and saute with the meat.
-
3Add the rest of the ingredients and simmer for 30 minutes.
-
4Serve on buns.
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