Barbecue

10 ingredients
2 steps

Ingredients

  • 1 1/2 lb. ground chuck
  • 1 medium green pepper
  • 1 medium onion, diced
  • 3 stalks celery
  • 1 can corned beef
  • 1/2 c. chili sauce
  • 16 oz. Brooks ketchup
  • 1 tsp. chili powder
  • 1 tsp. mustard
  • 1 tsp. brown sugar

Directions

  1. 1
    Cook ground chuck and drain.
  2. 2
    Add other ingredients and cook on high in crock-pot for 30 minutes; turn to low for 2 to 3 hours.

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