Barbecue Bean Dish

Name: Barbecue Bean Dish
Ingredients: 3 (16 oz.) cans pork and beans; 1 (16 oz.) can kidney beans; 1 small can tomato sauce; 3 tsp. ketchup; 3 tsp. hickory smoke; 3 tsp. steak sauce; barbecue spice seasoning to your taste; 3 tsp. parsley flakes; 1/2 c. sugar; 1 medium green pepper; 1 large onion; 4 or 5 large pieces celery; 1 1/2 lb. ground beef

13 ingredients

7 steps

Ingredients

3 (16 oz.) cans pork and beans
1 (16 oz.) can kidney beans
1 small can tomato sauce
3 tsp. ketchup
3 tsp. hickory smoke
3 tsp. steak sauce
barbecue spice seasoning to your taste
3 tsp. parsley flakes
1/2 c. sugar
1 medium green pepper
1 large onion
4 or 5 large pieces celery
1 1/2 lb. ground beef

Directions

1

Saute onion, green pepper and celery; drain grease off.
2

Saute ground beef; drain and set aside.
3

Mix pork and beans, kidney beans, tomato sauce, ketchup, hickory smoke and steak sauce; stir altogether.
4

Mix barbecue spice seasoning, parsley flakes and sugar; mix together.
5

Add celery, onion, green pepper and ground beef; stir together.
6

Season to your taste.
7

Bake at 350° until a little thick, 35 to 45 minutes.