Barbecue Beans
8 ingredients
8 steps
Ingredients
- 2 medium cans pork and beans
- 2 cans Ranch Style beans
- 1 chopped onion
- 1 chopped bell pepper
- 1 1/2 c. barbecue sauce
- 1 lb. ground meat
- 3/4 c. brown sugar
- 2 Tbsp. Worcestershire
Directions
-
1Brown and drain meat.
-
2Add onion and pepper.
-
3Simmer until limp.
-
4Add salt, pepper, sugar and sauce.
-
5Simmer for a few minutes.
-
6Put beans in crock-pot.
-
7Pour mixture on top and mix well.
-
8Cook 4 to 8 hours on low.
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