Barbecue Beef Cups

5 ingredients
10 steps

Ingredients

  • 1 lb. ground beef
  • 3/4 c. barbecue sauce
  • 1 can refrigerated biscuits
  • 3/4 c. shredded Cheddar cheese
  • dash of garlic powder

Directions

  1. 1
    Brown the ground beef.
  2. 2
    Drain fat.
  3. 3
    Add garlic.
  4. 4
    Add barbecue sauce.
  5. 5
    Simmer 10 minutes.
  6. 6
    Press biscuits into ungreased muffin tins, covering sides and bottoms.
  7. 7
    Fill each with barbecue mixture.
  8. 8
    Top with shredded Cheddar.
  9. 9
    Bake 10 to 12 minutes at 375° (or until golden brown).
  10. 10
    Makes 10.

Products Matching These Ingredients

More Recipes to Try