Barbecue Chicken

10 ingredients
7 steps

Ingredients

  • 1/2 c. onions, cut fine
  • 1 c. water
  • 2 Tbsp. oil
  • 2 Tbsp. vinegar
  • 1/4 c. lemon juice
  • 2 Tbsp. brown sugar
  • 1 Tbsp. dry mustard
  • 1/2 tsp. salt
  • 1 c. catsup
  • 3 Tbsp. Worcestershire sauce

Directions

  1. 1
    Put chicken on flat pan; dab with butter.
  2. 2
    (I brush mine with oil.)
  3. 3
    Put in oven at 400° until browned slightly.
  4. 4
    Then cover with sauce.
  5. 5
    Reduce temperature to 325°.
  6. 6
    Cook 1 hour or until chicken is tender and sauce thickens.
  7. 7
    Sauce is also good for ribs.

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