Barbecue Cups

Name: Barbecue Cups
Ingredients: 1 lb. ground beef; 1/2 c. barbecue sauce; 1 Tbsp. minced onion; 1 1/2 Tbsp. brown sugar; 1 (8 oz.) can refrigerated biscuits; 3/4 c. shredded Cheddar cheese

6 ingredients

4 steps

Ingredients

1 lb. ground beef
1/2 c. barbecue sauce
1 Tbsp. minced onion
1 1/2 Tbsp. brown sugar
1 (8 oz.) can refrigerated biscuits
3/4 c. shredded Cheddar cheese

Directions

1

Saute ground beef until browned, stirring to crumble; drain. Stir in barbecue sauce, onion and brown sugar.
2

Place each biscuit in a greased muffin cup, pressing to cover bottom and sides. Spoon meat mixture into cups and sprinkle with cheese.
3

Bake at 400° for 10 to 12 minutes, or until golden brown.
4

Yields 12 servings.