Barbecue Cups
6 ingredients
6 steps
Ingredients
- 3/4 lb. ground beef
- 1/2 c. barbecue sauce
- 1 tsp. minced onion
- 2 tsp. brown sugar
- 1 can refrigerator biscuits
- 3/4 c. shredded Cheddar cheese
Directions
-
1Brown beef; drain.
-
2Stir in barbecue sauce, onion and brown sugar.
-
3Place 1 biscuit in muffin cup.
-
4Press dough up sides to edge of cups.
-
5Spoon hot meat into cups.
-
6Sprinkle with cheese. Bake at 400° for 10 to 15 minutes or until brown.
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