Barbecue Cups

6 ingredients
6 steps

Ingredients

  • 3/4 lb. ground beef
  • 1/2 c. barbecue sauce
  • 1 tsp. minced onion
  • 2 tsp. brown sugar
  • 1 can refrigerator biscuits
  • 3/4 c. shredded Cheddar cheese

Directions

  1. 1
    Brown beef; drain.
  2. 2
    Stir in barbecue sauce, onion and brown sugar.
  3. 3
    Place 1 biscuit in muffin cup.
  4. 4
    Press dough up sides to edge of cups.
  5. 5
    Spoon hot meat into cups.
  6. 6
    Sprinkle with cheese. Bake at 400° for 10 to 15 minutes or until brown.

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