Easy Tomato Bean Soup

9 ingredients
5 steps

Ingredients

  • vegetable oil cooking spray
  • 1/2 cup onion, chopped
  • 1 tablespoon jalapeno, seeded,finely chopped
  • 1 clove garlic, minced
  • 1 (14 1/2 ounce) can no-salt-added stewed tomatoes, undrained
  • 1 1/4 cups water
  • 1 (15 ounce) can pinto beans, drained
  • 1/4 teaspoon white pepper
  • 4 teaspoons fresh parsley, minced

Directions

  1. 1
    Coat a nonstick skillet with cooking spray; place over medium high heat until hot.
  2. 2
    Add onion, jalapeno pepper, and garlic, saute until tender Add tomatoes and next 3 ingredients, bring to a boil, stirring occasionally.
  3. 3
    Cover, reduce heat and simmer 15 minutes.
  4. 4
    To serve, ladle into individual serving bowls.
  5. 5
    Sprinkle 1 tsp parsley over each serving.

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