Barbecue Cups

Directions

1. 1
   Mix biscuit mix and water to form a soft dough.
2. 2
   Beat with a spoon for 20 strokes.
3. 3
   Drop by spoonfuls into 12 medium ungreased muffin cups.
4. 4
   Press dough on bottom and up sides of each cup with floured hands.
5. 5
   Stirring frequently, cook ground beef, garlic and onion in a skillet until beef is brown; drain.
6. 6
   Stir in barbecue sauce; heat through.
7. 7
   Spoon mixture into cups; sprinkle with cheese.
8. 8
   Bake at 400° about 15 minutes or until crust is golden brown.