Barbecue Ribs
3 ingredients
6 steps
Ingredients
- baby back ribs
- lemon pepper
- barbecue sauce of choice
Directions
-
1Salt ribs with lemon pepper.
-
2Cook in crock-pot for 2 hours on high, until reasonably tender.
-
3Add no water.
-
4Take out of crock-pot and let cool in dish.
-
5Pour barbecue sauce on top and refrigerate for 1 hour.
-
6Place on charcoal grill and let them brown.
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