Barbecue Sauce

8 ingredients
5 steps

Ingredients

  • 3/4 lb. margarine
  • 1 c. brown sugar
  • 4 bay leaves
  • 1 bottle catsup
  • 1 bottle mustard
  • 1 bottle Worcestershire sauce
  • 4 buttons garlic
  • salt and pepper to taste

Directions

  1. 1
    Combine all ingredients; bring to a boil.
  2. 2
    Boil for 3 minutes after margarine melts.
  3. 3
    Refrigerate.
  4. 4
    Use on anything you like with sauce.
  5. 5
    Very tasty on meat or fried chicken.

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