Barbecued Chicken
8 ingredients
8 steps
Ingredients
- 1 chopped onion
- 2 small cans tomato sauce
- 1 Tbsp. prepared mustard
- 2 Tbsp. Worcestershire sauce
- 4 Tbsp. lemon juice
- salt
- cooking oil
- 2 Tbsp. vinegar
Directions
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1Salt and brown the chicken.
-
2Remove chicken; pour off all but enough cooking oil to brown the onion.
-
3Then add the other ingredients.
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4Simmer about 10 minutes.
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5Pour over the browned chicken in
-
6a large pan.
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7Bake in oven at 250° for about 3 hours. Turn occasionally.
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8This is enough sauce for about 20 pieces of chicken.
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