Barbecups
6 ingredients
10 steps
Ingredients
- 3/4 lb. hamburger
- 1/2 c. barbecue sauce
- 1/4 c. onion, chopped
- 2 Tbsp. brown sugar
- 2 cans refrigerated biscuits
- 3/4 c. shredded Cheddar cheese
Directions
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1Brown hamburger and onion.
-
2Drain.
-
3Add barbecue sauce and brown sugar.
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4Flatten biscuits.
-
5Place in muffin tins, pressing up the sides.
-
6(Note:
-
7Be sure biscuits are cold.
-
8They tend to shrivel up if handled too long.)
-
9Spoon meat mixture into cups and top with shredded cheese.
-
10Bake at 400° for 10 to 12 minutes.
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