Barbecups

6 ingredients
10 steps

Ingredients

  • 3/4 lb. hamburger
  • 1/2 c. barbecue sauce
  • 1/4 c. onion, chopped
  • 2 Tbsp. brown sugar
  • 2 cans refrigerated biscuits
  • 3/4 c. shredded Cheddar cheese

Directions

  1. 1
    Brown hamburger and onion.
  2. 2
    Drain.
  3. 3
    Add barbecue sauce and brown sugar.
  4. 4
    Flatten biscuits.
  5. 5
    Place in muffin tins, pressing up the sides.
  6. 6
    (Note:
  7. 7
    Be sure biscuits are cold.
  8. 8
    They tend to shrivel up if handled too long.)
  9. 9
    Spoon meat mixture into cups and top with shredded cheese.
  10. 10
    Bake at 400° for 10 to 12 minutes.

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