Bare Knuckle

8 ingredients
3 steps

Ingredients

  • 1 1/2 ounces white whiskey, preferably rye-based
  • 1 ounce Carpano Antica Formula or other sweet vermouth
  • 1/4 ounce Cynar (bitter artichoke aperitif)
  • 1/4 ounce Fernet-Branca (bitter Italian digestif)
  • 2 dashes of Angostura bitters
  • 2 mint sprigs, lightly bruised
  • Ice
  • 1 lemon twist

Directions

  1. 1
    In a mixing glass, combine all of the ingredients except ice and the twist.
  2. 2
    Fill with ice and stir well, then strain into a chilled coupe.
  3. 3
    Pinch the twist over the drink and discard.

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