Cheese Dip

Directions

1. 1
   Saute onion and pepper in margarine.
2. 2
   Cut cheese into chunks for easier melting.
3. 3
   Using low heat, add cheese and melt, stirring constantly.
4. 4
   Add tomatoes and green chilies and blend thoroughly. Let mixture heat to blend flavors, but do not broil.
5. 5
   Serve with chips.