Barrier Reef

6 ingredients
3 steps

Ingredients

  • 60 ml gin
  • 30 ml Cointreau liqueur
  • 1 dash Angostura bitters
  • 2 scoops vanilla ice cream
  • 1 dash blue curacao
  • ice

Directions

  1. 1
    Put all ingredients into a cocktail shaker.
  2. 2
    Shake thouroughly and pour into a long drink glass.
  3. 3
    Garnish with your favourite garnish and serve immidiately!

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