Basic Barbecue Rub
8 ingredients
10 steps
Ingredients
- 4 tablespoons paprika
- 2 tablespoons chili powder
- 2 teaspoons sea salt
- 1 teaspoon granulated sugar
- 1 teaspoon ground cumin
- 1 teaspoon ground coriander
- 1 teaspoon black pepper
- 1 teaspoon garlic powder
Directions
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1Blend all the ingredients together and store in a small container. Ue when ready to barbecue.
-
2Variations (adding to the dry rub above):.
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3Mustard and thyme:.
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4Add 4 tbsp Compliments Honey & Garlic mustard, and 2 tbsp of fresh thyme leaves. It is good for fish, poultry, meats, potatoes, and vegetables.
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5Mediterranean:.
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6Add puree of 2 tbsp green olive tapinade and a couple of cloves of fresh garlic. Good for grilling vegetables, meat and seafood.
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7Coffee and cocoa:.
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8Add 1 tbsp finely ground dark roast coffee with 1 tbsp double chocolate truffle chocolate mix. It's good with beef, pork, game and poultry.
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9Maple:.
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10Add 1 tbsp brown sugar, with 2 tbsp organic 100% maple syrup. Good with pork, salmon, poultry, apples, pears, and squash.
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