Basic Buttercream Frosting

5 ingredients
6 steps

Ingredients

  • 1/2 cup unsalted butter
  • 1 1/2 teaspoons vanilla extract
  • 2 cups confectioner's sugar
  • 2 tablespoons milk
  • food color Chefmaster(R) liqua-gel(R) or concentrated gels

Directions

  1. 1
    Place 1/2 cup unsalted butter in a mixer bowl and mix until smooth and fluffy
  2. 2
    Gradually beat 2 cups confectioner sugar until fully mix and dissolved
  3. 3
    Beat in 1 1/2 teaspoons vanilla extract
  4. 4
    Pour in 2 tablespoons milk and beat for an additional 3-4 minutes
  5. 5
    Add your preferred color of Chefmaster(R) liqua-gel(R) or concentrated gel food color
  6. 6
    Have your cake and eat it too!

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