Basic Cheese Sauce

4 ingredients
5 steps

Ingredients

  • 3 tablespoons butter
  • 3 tablespoons flour
  • 1 cup milk
  • 1 cup grated cheese (the milder, the better, try cheddar, mozzarella)

Directions

  1. 1
    Melt butter in saucepan.
  2. 2
    Stir in flour until blended.
  3. 3
    Stir in milk slowly.
  4. 4
    When the sauce has thickened, reduce heat and stir in cheese.
  5. 5
    Wonderful on steamed broccoli, cauliflower, asparagus or any veggie you want your child to try.

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