Pumpkin Fluff Dip

4 ingredients
4 steps

Ingredients

  • 1 (16 ounce) container Cool Whip, thawed
  • 1 (5 ounce) package instant vanilla pudding
  • 1 (15 ounce) can solid pack pumpkin
  • 1 teaspoon pumpkin pie spice

Directions

  1. 1
    In a large bowl, mix together pudding, pumpkin and pumpkin pie spice.
  2. 2
    Fold in Cool Whip.
  3. 3
    Chill until serving time.
  4. 4
    Serve with graham crackers, vanilla wafers, gingerbread men, etc.

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