Basic Creamed Soup Recipe
7 ingredients
7 steps
Ingredients
- 2 c. instant lowfat milk pwdr
- 3/4 c. cornstarch
- 1/2 c. instant chicken bouillon
- 2 tbsp. dry onion flakes
- 1 teaspoon basil
- 1 teaspoon thyme
- 1/2 teaspoon pepper
Directions
-
1Mix all ingredients together and store in a container.
-
2To substitute for one can of condensed soup; combine 1/3 c. mix with 1 1/4 c. water in a saucepan.
-
3Cook and stir till thick.
-
4If you like, add in 1 Tbsp.
-
5butter.
-
6Mushrooms, celery, and other vegetables may be added.
-
7Add in to casserole instead of creamed soups.
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