Basic Lasagna

Ingredients

• For sauce:
• 1 tbs oil
• 1 small to medium onion, diced
• 3 cloves of garlic, minced
• 1 lb lean ground beef
• 1 28 oz can crushed tomatoes
• 1 12 oz can diced tomatoes, fire roasted if possible
• 2 tbs Italian seasoning or 2 tbs basil, oregano, thyme, sage, rosemary, marjoram, and savory mixture. Double amount if fresh herbs are used.
• 1/4 cup red wine or 1 tsp vinegar and 1 tsp sugar
• Cottage cheese mixture:
• 16 oz cottage cheese
• 2 eggs
• 1 tbs basil and oregano
• 1/2 c parmesan cheese
• 2 c grated mozzarella (about 1/2 lb)
• For lasagna build:
• 1 package flat no boil lasagna noodles
• 2 c grated mozzarella