Basic Meatballs

8 ingredients
3 steps

Ingredients

  • 1 lb. ground beef
  • 1/4 c. onion, chopped (1 small)
  • 1/4 c. milk
  • 1/8 tsp. pepper
  • 1 egg (large)
  • 1/3 c. bread crumbs (dry)
  • 3/4 tsp. salt
  • 1 tsp. Worcestershire sauce

Directions

  1. 1
    Mix all the ingredients together.
  2. 2
    Shape mixture by tablespoonfuls into 1 1/2-inch balls.
  3. 3
    (For ease in shaping the meatballs, occasionally wet your hands with cold water.)

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