Basic Meatballs

Directions

1. 1
   Mix the sirloin, egg, milk, salt/pepper, and the Worcestershire sauce.
2. 2
   Add as much of the bread crumbs as you need (mixture should be slightly moist).
3. 3
   Roll into desired sized balls.
4. 4
   Preheat oven to 375°F.
5. 5
   Place onto a cookie sheet or 13x9 baking dish.
6. 6
   Bake meatballs for 15-23 minutes or until no pink remains.
7. 7
   Drain onto paper towels.