Basic Remoulade

7 ingredients
2 steps

Ingredients

  • 1/2 cup mayonnaise
  • 3 tablespoons dill pickle relish, drained
  • 1 tablespoon lemon juice
  • tablespoon coarse-grained mustard
  • 1 tablespoon ketchup
  • 2 teaspoons vinegar-based hot sauce (such as Crystal or Tabasco)
  • 1/4 teaspoon granulated sugar

Directions

  1. 1
    Whisk together all ingredients in a bowl. Store in an airtight container in refrigerator up
  2. 2
    to 2 weeks.

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