Basic Steamed Deep Fried Duck Recipe

1 ingredients
1 steps

Ingredients

  • 1 x Duck, 4 to 5 pounds Salt & pepper Oil for deep-frying Scallions

Directions

  1. 1
    ["1.", "Wipe duck inside and out with a damp cloth.", "Rub liberally with salt and pepper.", "Let stand 1 hour.", "2.", "Place bird in a deep, heatproof bowl and steam 1-1/2 to 2 hrs by the bowl-in-a-pot method (see \"HOW-TO SECTION\"").""

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