Basic Sunday-Salad Dressing
7 ingredients
4 steps
Ingredients
- 2 tablespoons lemon juice
- 1 teaspoon red-wine vinegar
- 1 shallot, minced
- 1 teaspoon Dijon mustard
- 13 cup extra-virgin olive oil
- Kosher salt
- freshly ground black pepper
Directions
-
1Combine the lemon juice, vinegar, shallot and mustard in a small bowl.
-
2Slowly whisk in the olive oil until the dressing emulsifies.
-
3Add salt and pepper to taste.
-
4Whisk again before dressing salad.
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