Basic Sweet Dough

8 ingredients
1 steps

Ingredients

  • 3 cups all-purpose flour, divided
  • 1/4 cup sugar
  • 1 package (1/4 ounce) quick-rise yeast
  • 1/2 teaspoon salt
  • 1/2 cup milk
  • 1/2 cup butter, softened
  • 1/4 cup water
  • 1 egg

Directions

  1. 1
    In a bowl, combine 2 cups flour, sugar, yeast and salt. In a saucepan, heat milk, butter and water to 120°-130°. Add to dry ingredients; beat just until moistened. Add egg and remaining flour; beat until smooth. Shape into a ball. Do not knead. Cover and let rest for 10 minutes. Use for Braided Coffee Cake or Coffee Cake Ring.

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