Basic Veggie Stir Fry

Directions

1. 1
   Whisk sauce together.
2. 2
   In separate pot, boil water and add pasta.
3. 3
   Cook until just al dente. Drain but save some pasta water.
4. 4
   Add carrots to water and cook until carrots have lost some crispness. Rinse in cold water, drain and pat dry.
5. 5
   Heat Wok with Oil. Add Ginger and Garlic. Saute for a couple minutes. They should not
6. 6
   brown.
7. 7
   Add carrots to wok. Toss for a couple minutes.
8. 8
   Add remaining veggies & mushrooms to wok. Toss for a couple minutes.
9. 9
   Add tofu and toss.
10. 10
    Add cooked noodles to wok. Toss.
11. 11
    Add tofu. Pour sauce over. Combine well.
12. 12
    Add Chili Oil to taste.