Basil Pesto

6 ingredients
1 steps

Ingredients

  • 1 bunch fresh basil (about 3 cups)
  • 1 teaspoon salt
  • 3-4 garlic cloves, peeled and cut in half
  • 3 tablespoons pine nuts, toasted lightly
  • 1/2 cup extra virgin olive oil
  • 1/2 cup grated parmesan cheese

Directions

  1. 1
    Put basil, salt, garlic and pine nuts in a food processor and puree. While machine is running, add olive oil in a thin stream. Put in bowl and mix in grated cheese.

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