Bayou Salad

8 ingredients
3 steps

Ingredients

  • 1 lb. crawfish tails, peeled and cooked
  • 1/2 c. quartered cherry tomatoes
  • 1/3 c. diced green pepper
  • large lettuce leaves, cleaned
  • 2 c. cooked rice
  • 1 c. sliced celery
  • 1/3 c. sliced ripe olives
  • 1/2 c. Italian salad dressing

Directions

  1. 1
    Combine all ingredients, except lettuce leaves, in a large bowl.
  2. 2
    Serve on lettuce leaves.
  3. 3
    Serves 6.

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