BBQ Chicken Quesadillas

Directions

1. 1
   In a medium bowl, combine shredded chicken and barbeque sauce.
2. 2
   Set aside.
3. 3
   Spray a cast iron skillet with cooking spray and heat over medium-low heat.
4. 4
   Lay one tortilla in the center of the pan.
5. 5
   Spread about 1/4 cup of chicken on the tortilla and top with a sprinkling of red onion and pineapple.
6. 6
   Top generously with shredded cheese.
7. 7
   Lay another tortilla over the top and flatten with a spatula.
8. 8
   Cook for about 2 minutes per side or until crisp, golden brown and heated through.
9. 9
   Repeat with the remaining tortillas and filling.
10. 10
    Serve immediately.
11. 11
    Source: a Live Love Pasta original