Easy Coconut Cake

4 ingredients
6 steps

Ingredients

  • 1 box white or yellow cake mix
  • 1 can Eagle Brand milk
  • 1 box egg white icing mix
  • 1 can shredded coconut

Directions

  1. 1
    Bake cake in baking pan by directions on box.
  2. 2
    While cake is still hot, poke holes in top of cake, pour whole can of Eagle Brand milk over cake.
  3. 3
    It will soak into cake.
  4. 4
    Make icing by recipe box.
  5. 5
    Ice cake and sprinkle coconut over top.
  6. 6
    Delicious.

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