Bbq Potatoes
8 ingredients
4 steps
Ingredients
- 4 medium russet potatoes
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon montreal steak spice
- 1 teaspoon margarine
- 1 green pepper (optional)
- 1 red pepper (optional)
- 8 white mushrooms (optional)
Directions
-
1Slice potatoes into 'chips' and place on tinfoil sheets with margarine spread on them.
-
2Sprinkle with all 3 seasonings.
-
3BBQ for about 15 minutes.
-
4The optional peppers and stuff, go in between the potatoes. Cook for about 15 minutes or so. the potatoes taste good either way.
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