BBQ Spaghetti

Directions

1. 1
   In a large skillet, heat oil over medium-high heat.
2. 2
   Add onion and green pepper and saute until tender, about 5 minutes.
3. 3
   Add barbecue sauce, sugar, seasonings, and liquid smoke.
4. 4
   Reduce the heat to a simmer and simmer for 30 minutes, stirring occasionally.
5. 5
   When sauce is 15 minutes from being ready, cook spaghetti in a large pot of boiling, salted water until al dente.
6. 6
   Drain pasta and then transfer to a large serving bowl.
7. 7
   Pour sauce over the pasta and toss.
8. 8
   Top with pork shoulder.
9. 9
   Serve immediately.