Bean Salad

10 ingredients
5 steps

Ingredients

  • 1 (15 1/2 oz.) can green string beans
  • 1 can wax beans
  • 1 can red kidney beans
  • 1/2 c. chopped green pepper
  • 1/2 c. onions in rings
  • 1/2 c. cider vinegar
  • 1/2 c. salad oil
  • 3/4 c. sugar
  • 1 1/2 tsp. salt
  • 1/2 tsp. pepper

Directions

  1. 1
    Rinse kidney beans in cold water.
  2. 2
    Drain all beans.
  3. 3
    Combine all ingredients; let set overnight.
  4. 4
    Store in refrigerator in a covered container.
  5. 5
    Will keep 2 weeks or more.

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