Bean Soup

Ingredients

• 1 1/2 lb. ground beef
• 1 onion, chopped
• 1 (29 oz.) can Italian tomatoes
• 2 c. chopped spinach
• 1 can kidney beans (red)
• 1 can white kidney beans
• 1 can green beans
• 1 can chickpeas
• 2 c. water
• 1 c. macaroni
• 1 tsp. garlic
• 1 tsp. basil
• 1 tsp. parsley
• 1 tsp. oregano
• salt and pepper to taste