Bean Soup
10 ingredients
4 steps
Ingredients
- 2 c. dried mixed soup beans
- 2 Tbsp. salt
- 2 qt. water
- 2 qt. water (next day)
- 2 c. diced ham or sausage
- 1 large chopped onion
- 1 clove garlic
- 1 tsp. chili powder
- 1 to 2 tsp. lemon juice
- 28 oz. can whole tomatoes
Directions
-
1Rinse dried mixed beans.
-
2Place in large Dutch oven pan and sprinkle salt on beans.
-
3Cover beans with 2 quarts water.
-
4Soak overnight.
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