Beans & Spinach

Name: Beans & Spinach
Ingredients: 4 garlic cloves, sliced; 2 tablespoons olive oil; 2 large onions, chopped; 1 pound fresh baby spinach; 1 can (15 ounces) cannellini beans, rinsed and drained; 1/2 cup white wine or reduced-sodium chicken broth; 3/4 teaspoon salt; 1/4 teaspoon pepper

8 ingredients

3 steps

Ingredients

4 garlic cloves, sliced
2 tablespoons olive oil
2 large onions, chopped
1 pound fresh baby spinach
1 can (15 ounces) cannellini beans, rinsed and drained
1/2 cup white wine or reduced-sodium chicken broth
3/4 teaspoon salt
1/4 teaspoon pepper

Directions

1

In a
2

, saute garlic in oil until tender. Remove garlic and discard. Add onions to pan; saute until crisp-tender.
3

Stir in the remaining ingredients. Cook and stir over medium heat for 10-12 minutes or until spinach is wilted. Serve with a slotted spoon.