Beef And Bean Enchiladas

Directions

1. 1
   Brown the ground chuck with onions.
2. 2
   Drain and stir in refried beans.
3. 3
   Remove from heat.
4. 4
   In saucepan, heat soup, milk, water and tomato sauce.
5. 5
   Wrap 6 tortillas in paper towel and heat 1 minute on High in microwave.
6. 6
   Wrap tortillas with meat filling.
7. 7
   Place wrapped tortillas in baking dish.
8. 8
   Add sauce over top of tortillas.
9. 9
   Bake in oven at 350° for 30 minutes.
10. 10
    Five minutes before ready to remove, add cheese on top.
11. 11
    Serve with sour cream and black olives.