Roasted Sesame Cookies
7 ingredients
12 steps
Ingredients
- 125 g butter
- 150 g powdered sugar
- 1 egg
- 3 drops vanilla
- 300 g plain flour
- 1 teaspoon baking powder
- 125 g sesame seeds, roasted
Directions
-
1Preheat oven on 180 c.Grease the baking tray.
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2Sift together flour and baking powder.Mix half of the sesame seeds in it.
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3Beat butter and sugar to a soft cream.
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4Add egg and vanilla and beat well.
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5Now gradually work in the flour mix.Mix it well with hands.
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6Roll the dough on a lightly floured surface.
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7Sprinkle remaining sesame seeds on the rolled dough.Roll once again.
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8Cut them using a round cookie cutter.Arrange them on the baking tray,keeping them at a certain distance one from the other.
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9Bake for 15-20 minutes.
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10Remove from oven as soon as they turn golden,although some of them might still be soft.
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11Delicately detatch them from the baking tray, letting them cool on the wire rack.
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12They will become crispy and maybe kept in glass jar.
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