Beef And Bean Wraps
8 ingredients
5 steps
Ingredients
- 1 lb lean ground beef
- 1 small onion - chopped
- 2 ribs celery - chopped
- 1/2 bell pepper - chopped
- 1 C medium or hot salsa
- 1 C black beans - drained (can use kidney or pinto beans)
- 2 c shredded cheddar cheese
- 8 flour tortillas - warmed
Directions
-
1In skillet, brown beef, drain any fat, stir in beans, salsa, veggies.
-
2Heat till veggies wilt but still crisp.
-
3Spoon about 1/2 c mixture down center of each tortilla, add about 2 Tbsp cheese.
-
4Fold tortilla around filling.
-
5Serve with additional salsa and cheese.
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