Beef And Broccoli

11 ingredients
5 steps

Ingredients

  • 1/2-inch steak, cut in 2-inch cubes
  • 1 small minced garlic clove
  • 2 tsp. sugar
  • 1 tsp. salt
  • 2 Tbsp. soy sauce
  • 2 Tbsp. cooking oil
  • 2 to 4 Tbsp. sake, sherry or gin
  • 1 1/2 lb. bite size broccoli
  • 3/4 c. water
  • 2 Tbsp. cornstarch
  • 1/2 c. cold water

Directions

  1. 1
    In wok, stir-fry beef, garlic, sugar and salt in hot oil. Stir in sake and soy sauce.
  2. 2
    Cover and cook 2 to 3 minutes. Remove meat and set aside.
  3. 3
    Add broccoli and 3/4 cup water.
  4. 4
    Cook 2 to 5 minutes, until crispy.
  5. 5
    Add meat.

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